2017 Musella Valpolicella Superiore 750 ml

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Corvina 85%, Rondinella 10%, Barbera 5%. Ruby red colour. Freshness and integrity of fruit give character to this medium bodied wine, pleasant on the palate with an elegant finish of dried flowers and straw. Maceration and fermentation on the skin for 12-15 days, transferred into 3500 liter barrels and cement tanks after malo. www.musella.it

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