| Availability: | In stock (2) |
After abstaining from Vincent’s red wines for a couple of years, we were thoroughly impressed with this little ugly wine made with 100% Cot (Malbec). Fermentation occurs in cement tanks; the wine then goes into a variety of new, 1- and 2-year old barrels for a total of 9 months. Bright black fruit along with some vanilla and spice are the flavors you will get from this hearty yet versatile red.