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Frísco is a delicious and electrifying new take on brandy. Developed in San Francisco, Frísco (pronounced ‘frees-koh’) is inspired by the city’s historic love affair with pisco, an unoaked grape brandy from Chile and Peru. We take sustainably farmed California wine, double distill it in copper, and rest it in stainless steel instead of oak barrels. The result: a vibrant, tropical, and dangerously smooth clear spirit unlike any brandy you’ve ever tasted. Because Frísco is made from grapes not grain, it is even lower in calories than vodka! The taste is a bit of everything at once: it is complex and simple, immature and sophisticated, flavorful and subtle. Frísco is the fresh face of brandy, primed to disrupt the spirits category and take the world by storm. So have a glass and let Frísco’s flavor, reflective of globetrotting adventure and California’s historic cocktail scene, take you where you want to be. Welcome to a new frontier in flavor.