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Citra, Citra and more Citra! If you need more information, then read on. First, we started with a nice malt foundation featuring UK Maris Otter, and then we added heaps of Citra Hops during the boil and whirlpool. We continued the Citra overload by adding Citra TWO separate times during fermentation (with our expressive yeast might we add) and then one final Citra dry hop addition to tie a bow on things. Some might call that triple dry hopped, but we don’t concern ourselves with titles, just our beer. This beer is unfined and unfiltered.