Collection

This fun, approachable Pet-Nat is a blend of 70% Sauvignon Blanc and 30% Chenin blanc from Bergerac in the South-west of France. Grapes are gently pressed and ferment in stainless steel vats with indigenous yeast. Following the Ancestral Method, the wine

Jean-Sébastien Marionnet makes incredible wines at his domaine and is now making this vibrant Gamay from fruit sourced from the Touraine. The fruit was hand-harvested and the liveliness of this red wine can be attributed to the carbonic maceration that wa

Made using mostly carbonic fermentation to accentuate the bright aromatics of Sangiovese while at the same time turning the volume down on the inherently strong structural element of the grape. Bright and tart red cherries, hard candy, faint smell of swee

Aperol Aperol Aperitivo Liqueur 750 ml

Agricola Cirelli is an organic property, founded in 2003 by Francesco Cirelli, a rising star in Abruzzo. Cirelli trained in high-profile jobs in several of France and Italy’s famous cellars and could’ve rooted his own project anywhere, but chose to return

Madre de Todos Los Muertos Mezcal 200 ml

Golden Rule Spirits Margarita Original CAN 100 ml

2017 Yannick Cadiou Chablis 750ml

NVWS Tasting 12/21/2019

Frédéric is a fifth-generation winemaker from Morey-Saint-Denis, and Burgundy is the family’s lifeblood. Learning the craft first from his father, Michel Magnien (of Domaine Michel Magnien), Fred also traveled to California and Australia to hone his talen

Gasparini Loredan Gasparini Asolo Prosecco 750 ml

Made from 100% organic Tempranillo grapes, from Spain’s Castilla La Mancha region. Owned by the Alvarez-Arenas family whose winemaking lineage dates back to 1742, the grapes are farmed organically, de-stemmed and vinified in a combination of stainless and