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Founded by Steve Matthiasson and his wife in 2007, Antonio Galloni had this to say about the winery: “Steve Matthiasson is one of the top viticulturists in Napa Valley. Matthiasson and his wife, Jill Klein, also make a small amount of wine under their own label. Matthiasson prefers to pick early and his style favors delicacy over power, sometimes to the extreme.” Matthiasson was recently nominated for a James Beard Award and was featured in the documentary SOMM: Into the Bottle, as well as being named 2014 Winemaker of the Year by the San Francisco Chronicle.
The blend is approximately 45% Syrah, 35% Grenache, 15% Mouvèdre, and 5% Counoise. Its citrusy aromas and clean flavors complement the wonderful foods that show up on the table as the weather warms (salads, rabbit, frittatas, peas, favas, green garlic…). Perfect for springtime holiday meals, or enjoying on the porch all summer.